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["cake supplies","Has product options","NO DISCOUNT","Quick Add To Cart disabled"]
A top selling Australian made buttacake mix! Perfect for covering in buttercream, chocolate ganache or fondant.
1kg Mix will produce a 8" x 4" high cake or 24 - 30 standard size cupcakes.
Directions:
Place 1.00kg Bakels Buttacake mix, 0.250kg of egg (4x70g eggs) and 450ml of water into a mixing bowl.
Blend for 1 minute on low speed, scrape down.
Mix for 7-10 minutes on second speed.
Deposit as required. Bake at 180°C. Check after 45 minutes with a skewer and continue baking as required. For cupcakes, check after 18 minutes.
Notes: Check your egg box for size. If baking a tray of cake or large speciality occasion cake, line the baking tray or tin with a layer of cardboard and bake on a lower temperature.
